GA:赤霉素

赤霉素,其英文名称为“Gibberellic Acid”,在学术和科研领域常被简写为“GA”,以方便快速书写与交流。作为一种重要的植物激素,赤霉素在化学及生物学研究中应用广泛,对植物生长发育具有关键的调控作用。

Gibberellic Acid具体释义

  • 英文缩写:GA
  • 英语全称:Gibberellic Acid
  • 中文意思:赤霉素
  • 中文拼音:chì méi sù
  • 相关领域ga 化学

Gibberellic Acid的英文发音

例句

  1. Effects of gibberellic acid ( GA_3 ) treatments on postharvest physiology and quality of sweet cherries
  2. 赤霉素(GA)(GA3)处理对甜樱桃果实品质和采后生理的影响
  3. Transgenic plants were more insensitive to endogenous gibberellic acid ( GA ) levels than the wild type.
  4. 过量表达植株比野生型对内源赤霉素(GA)更不敏感。
  5. In grasses, the starch in the endosperm is broken down by enzymes synthesized in the aleurone layer in response to gibberellic acid from the embryo.
  6. 禾本科植物胚乳中的淀粉在酶作用下降解,该酶是糊粉层对来自胚的赤霉素(GA)作出反应而合成的。
  7. Gibberellic acid may also accentuate the trend toward maleness.
  8. 赤霉酸也可加强雄性的倾向。
  9. LC2 is mainly expressed in the lamina joint during leaf development, and particularly, is induced by the phytohormones abscisic acid, gibberellic acid, auxin, and brassinosteroids.
  10. LC2基因在叶片发育过程中主要在叶片和叶鞘连接处表达,并且表达受到脱落酸、赤霉素(GA)、生长素和油菜素内酯的诱导。